Experience the Rich Flavors of Sandesh - A Soft and Crumbly Sweet Treat! 2023

Recipe for Sandesh  

Soft and crumbly sweets made with chenna, sugar, and different flavors such as rose and pistachio.


  • 2 litres of full-fat milk
  • 1/4 cup of lemon juice
  • 1/2 cup of powdered sugar
  • 1/2 tsp of cardamom powder
  • 1 tbsp of rose water
  • 1/4 cup of chopped pistachios
  • Few drops of pink food color (optional)

Experience the Rich Flavors of Sandesh - A Soft and Crumbly Sweet Treat! 2023


  • In a large pot, bring the milk to a boil, stirring occasionally to prevent burning. Once the milk boils, add lemon juice and stir until the milk starts to curdle.
  • Once the milk has fully curdled and the whey separates, switch off the flame and let it cool for a few minutes.
  • Strain the curdled milk through a cheesecloth and rinse it under running water to remove any lemon flavor and to bring down the temperature.
  • Squeeze out any excess water and transfer the chenna to a large mixing bowl.
  • Add powdered sugar, cardamom powder, rose water, and food color (if using) to the mixing bowl and mix well until it becomes a smooth dough-like consistency.
  • Transfer the mixture to a non-stick pan and cook it on low flame until it starts to leave the sides and comes together.
  • Once the mixture starts to come together, turn off the flame and let it cool down.
  • Once cooled, grease your palms with ghee or butter and make small balls from the mixture.
  • Garnish the sandesh balls with chopped pistachios and refrigerate for 30 minutes to an hour before serving.
  • Enjoy the delicious and crumbly Sandesh as a dessert or a snack!

Let me know in the comment box if you have any questions or suggestions.

 Nutrition information

Based on the above ingredients, Here's the nutrient information for the recipe provided:

Serving size: 1/8 of recipe

  • Calories: 207
  • Total fat: 11g
  • Saturated fat: 6g
  • Trans fat: 0g
  • Cholesterol: 33mg
  • Sodium: 120mg
  • Total carbohydrate: 20g
  • Dietary fiber: 0g
  • Total sugars: 19g
  • Protein: 9g

Note: The nutrient information may vary slightly depending on the specific brand of ingredients used and the exact method of preparation.

Post a Comment

Previous Post Next Post