Quick and Easy Masala Sandwich Recipe 2023

 Masala Sandwich

Masala sandwich is a popular Indian street food made with a spiced potato filling and bread. It is a delicious and easy to make sandwich that can be enjoyed for breakfast, lunch, or as a snack. Here's a recipe for making Masala Sandwich at home:

Ingredients:

• 4 slices of bread
• 2 cups boiled and mashed potatoes
• 1/4 cup finely chopped onion
• 1 tbsp finely chopped ginger
• 1 tbsp finely chopped green chilies
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1 tsp red chili powder
• 1 tsp amchur powder (dried mango powder)
• 1 tsp garam masala powder
• Salt to taste
• Butter or oil for toasting the bread

Instructions:

1. In a pan, heat some oil over medium heat. Once hot, add the onion, ginger, and green chilies and sauté for a few minutes, until the onion is soft.
2. Add the cumin powder, coriander powder, red chili powder, amchur powder, garam masala powder, and salt. Stir to combine.
3. Add the mashed potatoes and cook for a few minutes, until the mixture is dry.
4. Take two slices of bread and butter or oil them.
5. Place the potato mixture on one slice of bread and top it with the other slice of bread.
6. Heat a sandwich press or a pan and grill the sandwich until golden brown on both sides.
7. Cut the sandwich in half and serve it hot.
8. You can add more or less spices as per your taste. Also, you can try different types of bread such as whole wheat, multigrain, or sourdough for a different flavor and texture.
9. You can also add some veggies like tomatoes, cucumber, lettuce to make it more nutritious.
10. You can also add some chutneys to give it a different taste.

Let me know in the comment box if you have any questions or suggestions.

Masala Sandwich Nutrition information

Based on the above ingredients, Calories per serving: 293 calories

Macronutrients:

• Carbohydrates: 48.2g
• Protein: 8.2g
• Fat: 7.7g

Micronutrients:

• Sodium: 401mg
• Potassium: 728mg
• Fiber: 6.1g
• Vitamin C: 37.6mg
• Iron: 3.6mg

Note: The serving size and number of servings are not specified, so the above nutrition information is based on the entire recipe.