Street Style Paneer Bhurji
Street style paneer bhurji is a popular dish in India that is made with crumbled paneer (a type of Indian cheese) and spices. It is typically served as a topping for bread or as a filling for sandwiches or wraps.
To make street-style paneer bhurji, you will need the following ingredients:
- 200 grams paneer, crumbled
- 1 medium onion, finely chopped
- 1 medium tomato, finely chopped
- 1 green chili, finely chopped
- 1 teaspoon cumin seeds
- 1 teaspoon coriander seeds
- 1/2 teaspoon red chili powder
- 1/2 teaspoon garam masala
- 1/2 teaspoon cumin powder
- 1/2 teaspoon coriander powder
- 1/4 teaspoon turmeric
- Salt to taste
- 2 tablespoons oil
- Chopped fresh coriander for garnish
Here is a step-by-step guide on how to make street-style paneer bhurji:
- Heat the oil in a pan over medium heat.
- Add the cumin seeds and coriander seeds and let them sizzle for a few seconds.
- Add the onions and green chili and sauté until the onions are translucent.
- Add the tomatoes and cook until they are soft.
- Add the red chili powder, garam masala, cumin powder, coriander powder, turmeric, and salt. Mix well.
- Add the crumbled paneer and mix well.
- Cook for 2-3 minutes, until the paneer, is well coated with the spices.
- Garnish with fresh coriander and serve hot.
I hope you enjoy this street-style paneer bhurji recipe!
Let me know in the comment box if you have any questions or suggestions.