Roast chicken recipes with vegetables 2023

Roast chicken recipes with vegetables

There are many ways to roast chicken with vegetables. Here is a simple Roast chicken recipes with vegetables that you can try:

Roasted Chicken with Vegetables

Ingredients:

• 1 whole chicken (3-4 pounds)
• 1 pound of small potatoes, halved
• 1 pound of carrots, peeled and cut into 2-inch pieces
• 1 medium onion, cut into wedges
• 2 tablespoons of olive oil
• 1 teaspoon of dried thyme
• Salt and pepper, to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Place the potatoes, carrots, and onion in a large roasting pan.
3. Drizzle the vegetables with olive oil and sprinkle with thyme, salt, and pepper. Toss to coat.
4. Wash the chicken and pat it dry with a paper towel. Place chicken on top of vegetables in a roasting pan.
5. Roast the chicken for about 1 hour and 20 minutes, or until the internal temperature of the thickest part of the chicken reaches 165°F (75°C).
6. Remove the pan from the oven and let the chicken rest for 10-15 minutes before carving.
7. Serve the chicken with the roasted vegetables on the side.
8. I hope you enjoy this recipe! 

Let me know in the comment box if you have any questions or suggestions.